Jun Oak Sujihiki Knife

The Sujihiki  by Jun Knives is a precision-crafted blade designed for exceptional slicing. Made from high-quality oak, this knife features a 240mm blade length with a sleek 3mm spine tapering to a fine 1mm tip. Its Rockwell hardness of 59 ensures durability and sharpness, while the 50/50 double bevel edge allows for smooth, precise cuts. Perfect for sushi, sashimi, and delicate meats, this knife combines beauty and performance in every slice.

1. Handle material    Oak
2. Blade length    240mm (9.4")
3. Thickness at spine    3mm
4. Thickness at tip    1mm
5. Hardness (Rockwell scale)    59